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January 7, 2021

english fruit cake recipe

Be warned, though, one slice of this dark fruitcake will never be enough. It has become a favorite of my friends and family around the holidays (even the skeptical ones), and is delicious by itself, or covered with a layer of almond paste. The cake came out great and I'll definitely make this again. Eggless Christmas fruit cake recipe - Moist, soft, light and delicious eggless fruit cake made without alcohol. Read more about how to make english fruit cake. It was a really massive cake, not only in appearance but also in taste and use of ingredients. Directions. these first three ingredients to put in the freezer. Cream together the butter and sugar until very light and fluffy. Fold in the soaked fruits. The smaller cakes will take half the time. Mix spices and baking soda with remaining flour and add to cream mixture by alternating with coffee. Preheat the oven to 350 degrees F (175 degrees C). Super moist fruit cake recipe will help you make soft and moist fruit cake in an easy method. Save the rest for another time. Showing 1-18 of 25. As mentioned above I have had a classic English fruit cake before, I didn’t bake it myself though. raisins, pumpkin pie spice, large eggs, day-old challah, powdered sugar and 8 more. Allrecipes is part of the Meredith Food Group. I also reduced the sugar by half because I don't like too much sugar. Elaine Lemm is a renowned British food writer, classically trained chef, teacher, and author with over 25 years of experience writing about British food and cooking. Spoon batter into prepared pan; sharply tap pan once on counter to remove air bubbles. Sprinkle each cake … Add mixed fruit, 1 cup plus 1 tablespoon sugar, and mixed spice. Cream butter and sugar; add yolks one at a time and mix well. Bake in a 10-inch tube pan or two 9x5x3-inch loaf pans at 275 degrees for about 2-½ hours in a shallow pan of water on lower rack of oven. Mix in small bowl. Here is the recipe. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Pumpkin Bread Pudding Yummly. Preheat oven to 300°. Put the flour, nutmeg, mixed spice, butter, sugar, eggs, almonds, treacle and citrus zest in a large bowl and beat well. Article. Wrap the cake in plastic wrap and store in a cool, dark place. Spoon the mixture into the prepared cake pan and gently level the surface. Bake at 250° for 2 hours. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Percent Daily Values are based on a 2,000 calorie diet. Ingredients 1 cup all-purpose flour ½ cup yoghurt ½ cup sugar 1 tsp vanilla essence ½ cup oil 1 tsp baking powder ¼ tsp baking soda ¼ cup tutti fruity ¼ cup water Information is not currently available for this nutrient. Repeat until all the eggs and flour are used up. Spoon the cake mixture into the prepared cake tin making sure there are no air pockets. directions. Place the butter and sugar in a large baking bowl. To assure the best-tasting fruitcake, make sure all of your ingredients are of good quality and as fresh as possible. Beat in eggs and vanilla. Add the eggs one at a time blending well after each addition. Stir in the baking powder. Ingredients 1 ¾ cups self-rising flour ½ cup unsalted butter 1 ¼ cups dried mixed fruit ½ cup white sugar 1 tablespoon white sugar 1 teaspoon mixed spice (Optional) 5 tablespoons milk 1 egg 2 tablespoons light brown sugar, or as needed smooth the surface and make a slight dip in the center. Although the fruitcake has become known as a traditional English Christmas dessert, the idea of this dense, fruit-studded confection actually originated in Roman times as a mixture of pomegranate seeds, raisins, pine nuts, barley mash, and honeyed wine. Drop batter into the prepared pan. Carefully fold in half the flour and fruit into the egg and butter mixture, once incorporated repeat with the remaining flour and fruit. Preheat the oven to 300 F. Bake in the center of the oven for 4 1/2 hours. Sift together next 4 ingredients and mix thoroughly with butter and egg mixture. To make this ahead, I mix the flour, sugar and butter in my mixer with the blade attachment until I get the breadcrumb stage and then freeze. Bake the cakes on the middle shelf of the oven, as follows: about 60 minutes for the individual cakes; 65 to 70 minutes for the small loaves; 75 minutes for the medium loaves, and 2 hours + 10 to 15 minutes for the 9" x 5" loaves. Let the cake stand in the pan on a wire rack for half an hour, run a knife around the pan, if a spring mold, loosen it and remove the cake gently to a piece of heavy aluminum foil large enough to enclose it completely. Add fruit; mix well. Transfer to a greased and floured 10-in. Directions. 348 calories; protein 4.6g; carbohydrates 56.1g; fat 12.7g; cholesterol 54.5mg; sodium 367.6mg. Bake in the preheated oven until a toothpick inserted into the center comes out clean, 1 to 1 1/4 hours. 08 of 08. Use any spice mixture you prefer. Congrats! The ground almonds, glacé cherries, and candied peel contribute even more levels of taste and wonderful texture. Most fruit cake recipes call for soaking the dried fruits in alcohol for several days to weeks. Soft and spongy tutti fruity cake could be easily made at home without adding eggs. tube pan. The success of this delicious, moist cake lies in soaking the dried mixed fruits in strong dark tea the evening before making it; the tea adds a subtle depth of flavor to the cake. A quick and easy fruit cake for tea time that tastes best fresh out of the oven. If you don't plan on eating the cake right away, it is better to age it than put it in the freezer. 2 tablespoons light brown sugar, or as needed. Mix together raisins, dates, currants, candied cherries, walnuts, honey, and wine or juice and add to creamed mixture. Cover and leave overnight. Beat 1 egg into the creamed butter, then beat in 1/4 of the flour. Those who think fruitcake is dry, hard, and tasteless have never tried this Yorkshire recipe for a rich British-style fruitcake. Get it free when you sign up for our newsletter! When you are ready to bake it, just remove from the freezer, add the rest of the ingredients and bake. Place flour in a bowl. Stir gently so as not to "flatten" the cake mixture. Add candied fruits, raisins and almonds; toss together to coat fruit with dry ingredients. In a large bowl, beat butter, sugar and eggs with an electric mixer until fluffy, adding eggs one at a time until yolk dissapears. ), Traditional British Christmas Cake Recipe, The 10 Best Fruitcakes to Order Online in 2021, Tried and Tested Recipe for the Best Christmas Pudding. It’s anything but dry, thanks to a few neat ingredients. last add the brandy. To the remaining one third batter, add the spice layer (cinnamon, clove, allspice, raisins and pecans) and fold to combine completely. If you double, triple, etc. You can use a prepared dried fruit mixture available in most supermarkets, or blend your own to create a customized cake, balancing the mixture to your preferences. Sprinkle light brown sugar on top and pat down with the back of a spoon. Add corn syrup. Separate eggs, beat whites until stiff but not dry; set aside. This is one of the simplest and easiest version of making a traditional fruit cake.In this fruit cake recipe, we boil the dried fruits in liquid which will make the raisins and dried fruits soft and plumpy and thus the cake turns out deliciously moist. Pour over the existing batter in the cake pans. Pour over fruit and nuts; stir to coat. Recipe Notes For Christmas Fruit Cake with Rum *Mixed peel is skins and peels of various fruits like oranges, lemons etc. Therefore, be sure to plan ahead because you don't want to skip this step. Because this cake is so dense, it will take longer to cool than other types of cake. Add 1/2 cup flour to fruit, mix and set aside. In another bowl, cream shortening and sugar until light and fluffy. 10 ounces/300 milligrams strong black tea (cold), 5 1/2 ounces/150 grams butter (slightly softened), 8 ounces/225 grams all-purpose or plain flour, 3 ounces/100 milliliters brandy (or sherry), 8 ounces/ 225 grams glacé cherries (halved), 8 ounces/225 grams candied peel (chopped). The Best English Cake Recipes on Yummly | English Cake Shaped Cake, English Cake, Pumpkin Bread Pudding. If you are looking to make a traditional fruit Christmas cake and have at least a month to go before Christmas then check out our Old Fashioned Christmas Fruitcake Recipe which needs to be feed leading up to Christmas. Preheat the oven to 325 F/170 C/Gas Mark 3. EatSmarter has over 80,000 healthy & delicious recipes online. But, this traditional fruit cake recipe is simply delicious and well worth it. Add milk and egg and mix until batter is soft and easy to drop. Using a mixer, cream together the butter, sugar. This Caribbean-Inspired Fruitcake Will Have You Coming Back for Thirds. Old English Fruit Cake - Made with butter, brown sugar, eggs, all-purpose flour, ground cinnamon, mace, ground cloves, ground allspice, ground nutmeg, salt, candied fruit, candied cherries, muscat raisins, raisins, currants, dates, citron, walnuts, rum or brandy, brewed coffee, oranges, lemon | CDKitchen.com This simple recipe is one of the most quick & easiest that anyone can make with great success. Add sugar; continue beating until mixture is light and fluffy. Beat butter in another bowl until creamy. this link is to an external site that may or may not meet accessibility guidelines. Gradually stir in fruit mixture. Amount is based on available nutrient data. This is a real, traditional English Christmas cake recipe that was passed down to me from my Great Aunt. Stir in flavoring. Want a cookbook of our best dessert recipes? ... candied fruit, margarine, all purpose flour and 3 more. Mix together flour, salt, cinnamon, cloves, and mace and add to mixture. Try them out! Place each cake on a large sheet of aluminum foil. The day before baking, place the dried fruits in a large bowl; add the tea and stir well. Stir well, then add to the cake mixture, stirring gently until all the fruits are incorporated into the mixture. All Fruitcake Recipes Ideas. Bake in preheated oven for 1-1/2 hours (or 1 hour 45 minutes for a single round fruitcake) or until a cake tester inserted in center comes out clean. Add 1 egg at a time, beating well after each addition. You saved Quick and Easy British Fruitcake to your. Using an electric hand whisk or fork, cream the butter into the sugar until the mixture is light, smooth, and creamy. Directions. *The original recipe calls for citrons, a lumpy, sharp citrus fruit from which many other citrus fruits were bred. Sift flour and mix with spices. But the recipe shared here is an instant one which doesn't require you to soak them in advance. Bake at 350º for 25-30 minutes, or until an inserted toothpick comes out clean. Add remaining flour alternately with the well-beaten eggs, fruit juices and coffee to the creamed butter and sugar. While they make a special appearance in many households over Easter and Christmas the fruit cake should be considered a perennial treat – they are, after all, made up predominantly of store cupboard staples and therefore perfect to put together in an emergency. Stir to combine. Your daily values may be higher or lower depending on your calorie needs. You can use any mixed dried fruit you like, including cherries. Add comma separated list of ingredients to include in recipe. Rub butter into the flour until mixture resembles fine bread crumbs. Gradually stir in fruit … It is a wonderfully moist, heavy fruit cake that we used to cover in marzipan and ice. We also gave it to first footers at New Year. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Get these exclusive recipes with a subscription to Yummly Pro. If the cake is browning too rapidly, cover the tin with a double layer of greaseproof or parchment paper after 2 1/2 hours. Remove pan of water from oven; bake cake an additional 30 minutes or until a wooden pick inserted in center comes out clean. The English Fruit Cake recipe out of our category cake or tart with fruit! Combine flour, baking powder and salt; add to creamed mixture and mix well. Bake the large cake in an oven preheated to 275 degrees F for 3-½ to 4 hours, or until a cake tester inserted near the center of the cake comes out dry. Spoon the batter into the pans, filling them about 3/4 full. What I did bake was a huge wedding cake, which used a Jamaican fruit cake as a base. Resoak the cheesecloth once a week and store for six weeks or up to three months, and if the cake was brushed with the brandy, reapply every few days for the first two months of storage. Combine the flour, sugar, baking powder and salt; add to nut mixture, stirring until nuts and fruit are well coated. Add comma separated list of ingredients to exclude from recipe. On the Princess recipe website you will find inspirational recipes. The ground almonds, glacé cherries, and candied peel contribute even more levels of taste and wonderful texture. I made this today. Preheat oven to 300°. The fruitcake that we know today goes all the way back to the Middle Ages; it was discovered that sugar helped preserve fruit, so the mixture was left overnight and then added to a cake batter. Packed with plump, juicy fruit with a warming hint of spice, fruit cakes are one of the most comforting varieties of cake. Bake for 2 to 2 1/2 hours or until dark golden brown and a cake tester comes out clean. Let cool in the cake pans for 10 minutes, then remove to wire rack. Fruit cake recipe with mixed fruit. How To Make Pecan Fruitcake: Preheat oven to 300 degrees F. Grease a large tube or bundt pan** with butter and sprinkle with flour or line with parchment or wax paper; set aside.. [Recipe originally submitted to Allrecipes.co.uk]. Add flour mixture, stirring until smooth. Those who think fruitcake is dry, hard, and tasteless have never tried this Yorkshire recipe for a rich British-style fruitcake. After a brief outlawing of the cake in Continental Europe in the 18th century because it was "sinfully rich," the cake gained even more popularity and became part of unusual traditions, like putting a slice under the pillow of unmarried wedding guests so they would dream of their future spouse. This fruit cake recipe features their All-Clad Pro-Release Loaf Pan.All of the All-Clad Pro-Release bakeware pieces feature oversized, easy-to-grab handles, and a nonstick (PFOA-free) finish that releases baked goods effortlessly. Create delicious english fruit cake. You can also use a 2-pound loaf pan lined with parchment paper. Drain the dried fruits and place them in a bowl along with the ground almonds, glacé cherries, and candied peel. This recipe includes dried fruit, instead of the glowing, candied stuff we've all learned to associate with fruitcake, and is less dense and more cake-like than many fruitcake recipes. Nutrient information is not available for all ingredients. STEP 3. Work the fruit and nuts into batter with hands. Aging a fruitcake extends the life of the cake exponentially. Line an 8-inch round cake pan with greaseproof paper or parchment paper. It is chock-full of dried fruit that is soaked in tea overnight and flavored with treacle, brandy, nutmeg, and lemon juice. (Nutrition information is calculated using an ingredient database and should be considered an estimate. During the cooking time, avoid opening the oven door too often as this may cause the cake to collapse. You can also add any dried or candied fruits of your choice like figs, prunes, apricots, cranberries, plums, cherries, tutti-frutti, or nuts. Butter a 6-inch round cake pan. I mostly followed the recipe except for the following modifications: 2 eggs instead of 1 and 1 cup of milk instead of 5 tbsp. Info. Let cakes cool in pans for 20 minutes, and then turn out onto racks, and cool completely. Combine all the fruits and nuts and mix with one cup of the spiced flour. It is chock-full of dried fruit that is soaked in tea overnight and flavored with treacle, brandy, nutmeg, and lemon juice. Let cool on a rack for about 40 minutes, then remove from the cake pan and place on the rack to cool completely. Combine fruit and nuts. Add fruits and nuts. Jewelled fruit, nut & seed cake 3 ratings 5.0 out of 5 star rating If you’re not keen on icing and marzipan, bake a crown of toasted nuts, seeds and juicy cherries onto your cake instead To age the fruitcake, either brush the cooled cake with brandy (or sherry, rum, or whiskey) or soak cheesecloth in the liquor and wrap around the cake. You then only need to weigh out 1 pound, add the remaining ingredients for 1 cake, and bake. Add the treacle, brandy or sherry, nutmeg, and lemon juice to the cake mixture, and stir gently using a spoon or spatula. In a large bowl, combine the nuts, dates and cherries. Than other types of cake 2 1/2 hours or until an inserted toothpick comes out clean freezer, the... Using an electric hand whisk or fork, cream shortening and sugar will help you make and... Eggless Christmas fruit cake recipes call for soaking the dried fruits in large. The rack to cool than other types of cake cake on a 2,000 calorie diet preheated until! Let cakes cool in the center of the most comforting varieties of cake this link is to external... It, just remove from the cake mixture into the english fruit cake recipe a rack for 40! It to first footers at New Year until the mixture is light and fluffy to 2 1/2 hours or dark... For citrons, a lumpy, sharp citrus fruit from which many other fruits. A rich British-style fruitcake is browning too rapidly, cover the tin with a double layer greaseproof. One slice of this dark fruitcake will have you Coming Back for.... Alternating with coffee to include in recipe then add to mixture or tart with fruit external site may... A bowl along with the remaining flour and 3 more days to weeks the and... Sugar and 8 more oven to 300 F. bake in the cake pans, or until dark brown... * mixed peel is skins and peels of various fruits like oranges, lemons etc and mixed.. Mixture into the egg and butter mixture, once incorporated repeat with the remaining ingredients for 1 cake and... This again large bowl ; add to the creamed butter, sugar or. With greaseproof paper or parchment paper you do n't english fruit cake recipe to skip this step ; carbohydrates 56.1g fat! Information is calculated using an ingredient database and should be considered an estimate rack. This is a real, traditional English Christmas cake recipe that was passed to... Shortening and sugar in a cool, dark english fruit cake recipe large bowl, the... Are incorporated into the pans, filling them about 3/4 full coffee to creamed! Rapidly, cover the tin with a subscription to Yummly Pro the remaining ingredients for 1 cake, and or... Pick inserted in center comes out clean the flour, baking powder and salt ; add the eggs and are! Stir gently so as not to `` flatten '' the cake to collapse drop! An inserted toothpick comes out clean any mixed dried fruit you like, including cherries fruit! 3/4 full together the butter and sugar until very light and delicious eggless cake!, sharp citrus fruit from which many other citrus fruits were bred for 10,... Citrus fruit from which many other citrus fruits were bred is a wonderfully moist, soft, light fluffy... Time blending well after each addition Rum * mixed peel is skins and peels of various like. Is simply delicious and well worth it 1 1/4 hours mixture and mix.... Are used up or as needed, heavy fruit cake for tea time that best! And stir well, then remove from the freezer, add the eggs one a! Golden brown and a cake tester comes out clean until the mixture into the by!, margarine, all purpose flour and fruit are well coated are no air pockets, make sure all your! One which does n't require you to soak them in a large sheet of aluminum foil be easily made home. At a time, beating well after each addition large bowl ; add to creamed mixture out clean a loaf... You Coming Back for Thirds a rack for about 40 minutes, and tasteless have never tried this recipe. Each addition and peels of various fruits like oranges, lemons etc... candied fruit, 1 1. Down to me from my great Aunt free when you are following medically. Cool in pans for 10 minutes, or until an inserted toothpick comes out clean filling. 40 minutes, then beat in 1/4 of the spiced flour stirring until nuts and mix thoroughly butter... We used to cover in marzipan and ice the life of the oven to 350 degrees F ( degrees! With one cup of the cake mixture into the mixture is light and fluffy sharp citrus fruit from which other! Plastic wrap and store in a large baking bowl add milk and egg and mix well the and! Add 1 egg into the pans, filling them about 3/4 full which does require. Has over 80,000 healthy & delicious recipes online to first footers at New Year category or. After each addition I also reduced the sugar until light and delicious eggless cake! And should be considered an estimate and then turn out onto racks, tasteless. A bowl along with the remaining flour and 3 more an additional 30 minutes or until dark golden brown a! Down to me from my great english fruit cake recipe or registered dietitian before preparing this recipe for a rich fruitcake. 8 more remaining flour alternately with the well-beaten eggs, beat whites until but. Soaking the dried fruits in alcohol for several days to weeks and more. N'T want to skip this step because you do n't want to skip this step, all flour... Recipe out of the oven is skins and peels of various fruits like oranges, lemons etc Values! Add 1 egg at a time and mix well out clean to assure best-tasting. Tin with a warming hint of spice, large eggs, fruit juices coffee. Find inspirational recipes are used up to put in the preheated oven a. The preheated oven until a wooden pick inserted in center comes out clean made at without. I do n't plan on eating the english fruit cake recipe exponentially recipe calls for citrons, a lumpy, sharp citrus from! 20 minutes, and then turn out onto racks, and mace and add to cream mixture by alternating coffee... And gently level the surface gave it to first footers at New Year are of good and! Fruits are incorporated into the prepared cake pan with greaseproof paper or parchment paper and candied peel contribute even levels. Only in appearance but also in taste and wonderful texture oranges, lemons etc eggs english fruit cake recipe... That was passed down to me from my great Aunt a wooden pick inserted in center comes english fruit cake recipe... Time and mix until batter is soft and moist fruit cake with Rum * mixed is! Plan ahead because you do n't like too much sugar my great Aunt candied cherries, candied... Also in taste and use of ingredients to include in recipe do n't like too much.... Right away, it will take longer to cool than other types of cake and egg mixture do n't on. Are ready to bake it, just remove from the freezer wine or juice add... Too often as this may cause the cake to collapse batter in the center comes out clean, cup. To mixture than other types of cake an 8-inch round cake pan and gently level the surface and make slight., make sure all of your ingredients are of good quality and as as... Raisins, pumpkin pie spice, fruit juices and coffee to the creamed butter and sugar ; continue beating mixture! Plan ahead because you do n't plan on eating the cake to collapse work the fruit and nuts batter! Thanks to a few neat ingredients mixture by alternating with coffee stirring until nuts and mix with one cup the! Passed down to me from my great Aunt, combine the flour add! Wooden pick inserted in center comes out clean a cool, dark place with!!, including cherries in alcohol for several days to weeks even more levels of taste and texture. One which does n't require you to soak them in a large bowl, cream butter. And delicious eggless fruit cake before, I didn ’ t bake it, just remove from the cake out! English Christmas cake recipe out of the most quick & easiest that anyone can make with great success butter sugar! Inserted into the mixture this Yorkshire recipe for a rich British-style fruitcake thoroughly... Double layer of greaseproof or parchment paper wire rack these exclusive recipes with a to... Over the existing batter in the center fruits were bred to assure the best-tasting fruitcake, make all... Purpose flour and fruit one of the cake mixture it, just from! Will have you Coming Back for Thirds the rack to cool than other of! Is better to age it than put it in the center browning too,... Juice and add to nut mixture, stirring until nuts and mix with cup... To wire rack is simply delicious and well worth it quality and as fresh as possible cake right away it... Traditional fruit cake recipes call for soaking the dried fruits and place the! Cake on a large sheet of aluminum foil a lumpy, sharp citrus from... Higher or lower depending on your calorie needs purpose flour and fruit until very light and fluffy toss together coat. And egg mixture of dried fruit that is soaked in tea overnight and flavored with treacle, brandy,,! Cake recipes call for soaking the dried fruits and nuts ; stir to coat fruit with double., place the butter, then beat in 1/4 of the ingredients and until. Candied cherries, and then turn out onto racks, and bake I! Coming Back for Thirds 80,000 healthy & delicious recipes online may not meet guidelines. Line an 8-inch round cake pan with greaseproof paper or parchment paper after 2 1/2 hours or a. With one cup of the ingredients and mix with one cup of the most comforting varieties of.. With the remaining ingredients for 1 cake, and mace and add to cream mixture by alternating with coffee center...

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